Directions:
- In a large bowl, combine all ingredients until well mixed (dough will be crumbly).
- Shape into 1-in. balls.
- Place 2 inches apart on ungreased bakings sheets.
- Bake in a preheated 350 degree oven for 10/12 minutes.
- Cool for 1 minutes
- Remove to wire rack to cool completely.
- -Susana
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.4 Kcal (224 kJ) | ||
| Calories from fat | 24.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.74g | 4% | |
|---|---|---|---|
| Cholesterol | 11.33mg | 4% | |
| Sodium | 41.97mg | 2% | |
| Potassium | 3.71mg | 0% | |
| Total Carbs | 6.43g | 2% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.8mg | 10% | |
| Calcium | 1.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 452.88 Kcal (1896 kJ) | ||
| Calories from fat | 209.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.23g | 4% | |
|---|---|---|---|
| Cholesterol | 96.05mg | 4% | |
| Sodium | 356mg | 2% | |
| Potassium | 31.43mg | 0% | |
| Total Carbs | 54.51g | 2% | |
| Sugars | 6.78g | 3% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 5.2g | 1% | |
| Vitamin C | 25.9mg | 5% | |
| Vitamin A | 3.6mg | 14% | |
| Iron | 15.5mg | 10% | |
| Calcium | 14.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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