Lemon Chocolate Drop Cookies Recipe

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Lemon Chocolate Drop Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F (200 degrees C). Sift together the flour, cinnamon, cloves and baking powder, set aside.
  2. In a medium bowl, cream together the sugar and butter. Stir in the milk, oil, lemon juice and 2 tablespoons lemon zest. Gradually stir in the sifted ingredients until well blended. Fold in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. To make the glaze: In a small bowl, stir together the confectioners' sugar, 2 tablespoons lemon zest and water until smooth. Spread onto cooled cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1535.25 Kcal (6428 kJ)
Calories from fat 808.43 Kcal
% Daily Value*
Total Fat 89.83g 138%
Cholesterol 123.24mg 41%
Sodium 37.69mg 2%
Potassium 467.35mg 10%
Total Carbs 183.71g 61%
Sugars 122.72g 491%
Dietary Fiber 6.75g 27%
Protein 10.48g 21%
Vitamin C 11.9mg 20%
Vitamin A 0.6mg 19%
Iron 2.7mg 15%
Calcium 224.1mg 22%
Amount Per 100 g
Calories 341.49 Kcal (1430 kJ)
Calories from fat 179.82 Kcal
% Daily Value*
Total Fat 19.98g 138%
Cholesterol 27.41mg 41%
Sodium 8.38mg 2%
Potassium 103.95mg 10%
Total Carbs 40.86g 61%
Sugars 27.3g 491%
Dietary Fiber 1.5g 27%
Protein 2.33g 21%
Vitamin C 2.7mg 20%
Vitamin A 0.1mg 19%
Iron 0.6mg 15%
Calcium 49.9mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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