Directions:
- Cream butter; gradually add sugar, beating well. Add remaining ingredients; beat untilsmooth.
- Note: Additional lemon rind and lemon slices maybe used as a garnish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1260.14 Kcal (5276 kJ) | ||
| Calories from fat | 1132.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 125.88g | 194% | |
|---|---|---|---|
| Cholesterol | 337.89mg | 113% | |
| Sodium | 113.11mg | 5% | |
| Potassium | 157.51mg | 3% | |
| Total Carbs | 26.8g | 9% | |
| Sugars | 5.33g | 21% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 2.55g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1.5mg | 51% | |
| Iron | 0.2mg | 1% | |
| Calcium | 42.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 641.72 Kcal (2687 kJ) | ||
| Calories from fat | 576.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.1g | 194% | |
|---|---|---|---|
| Cholesterol | 172.07mg | 113% | |
| Sodium | 57.6mg | 5% | |
| Potassium | 80.21mg | 3% | |
| Total Carbs | 13.65g | 9% | |
| Sugars | 2.71g | 21% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 1.3g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.8mg | 51% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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