Pink Lemonade Thins Recipe

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Pink Lemonade Thins
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Ingredients:

  • 1 1/2 cups butter or 1 1/2 cups margarine, softened
  • 1 tbsp lemon juice
  • 2 drops red food coloring, if desired (optional)
  • 2 2/3 cups all-purpose flour
  • 1 1/2 cups powdered sugar
  • 5 -6 tsp lemon juice
  • 1 drop red food coloring

Directions:

  1. Heat oven to 350 degrees F. Lightly grease bottom only of 15 x 10 x 1-inch pan with shortening. In large bowl, beat butter, 2/3 cup powdered sugar, 2 tablespoons lemon peel, 1 tablespoon lemon juice and 2 drops food color with electric mixer on medium speed until creamy, or mix with spoon. Stir in flour until well blended. Press in pan, using floured fingers (flour fingers several times to prevent sticking).
  2. Bake 20 to 25 minutes or until light golden brown.
  3. In medium bowl, mix all glaze ingredients until smooth and spreadable. Pour glaze over warm bars; spread evenly (glaze will be very thin). Cool completely, about 1 hour. Bars are very tender; remove from pan using very flat-edged metal pancake turner. For bars, cut into 8 rows by 8 rows.
  4. To cut diamond shapes, cut parallel lines, 1 1/2 inches apart, down length of pan, then cut diagonal lines, 1 1/2 inches apart, across straight cuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1704.32 Kcal (7136 kJ)
Calories from fat 885.79 Kcal
% Daily Value*
Total Fat 98.42g 151%
Cholesterol 122.01mg 41%
Sodium 1264.41mg 53%
Potassium 2756.42mg 59%
Total Carbs 192.13g 64%
Sugars 95.09g 380%
Dietary Fiber 1.96g 8%
Protein 17.47g 35%
Vitamin C 6.2mg 10%
Vitamin A 0.6mg 19%
Iron 0.6mg 3%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 489.91 Kcal (2051 kJ)
Calories from fat 254.62 Kcal
% Daily Value*
Total Fat 28.29g 151%
Cholesterol 35.07mg 41%
Sodium 363.46mg 53%
Potassium 792.34mg 59%
Total Carbs 55.23g 64%
Sugars 27.33g 380%
Dietary Fiber 0.56g 8%
Protein 5.02g 35%
Vitamin C 1.8mg 10%
Vitamin A 0.2mg 19%
Iron 0.2mg 3%
Calcium 30.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.9
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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