Lemon Almond Tea Recipe

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Lemon Almond Tea
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Ingredients:

Directions:

  1. In a saucepan, brew tea bags in hot water for 15 minutes. While waiting for tea to brew, squeeze the lemon slices as you put them into a large pitcher. Pour in sugar.
  2. Pour brewed tea into the pitcher with the sugar and lemons. You can let this sit in refrigerator for up to 1 day, or use it right away. When ready to serve, stir in almond extract, vanilla extract and lemon lime soda.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.78 Kcal (259 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.14mg 0%
Potassium 14.99mg 0%
Total Carbs 15.06g 5%
Sugars 14.28g 57%
Dietary Fiber 0.29g 1%
Protein 0.1g 0%
Vitamin C 5.1mg 9%
Iron 0.1mg 1%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 43.78 Kcal (183 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.35mg 0%
Potassium 10.62mg 0%
Total Carbs 10.67g 5%
Sugars 10.12g 57%
Dietary Fiber 0.21g 1%
Protein 0.07g 0%
Vitamin C 3.6mg 9%
Iron 0.1mg 1%
Calcium 8.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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