Leapin' Lizard Leather Recipe

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Leapin' Lizard Leather
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Ingredients:

Directions:

  1. Place the chopped fruit and the corn syrup in a blender and puree.
  2. The puree should be smooth, without any lumps.
  3. Place plastic wrap over baking sheet and pour the puree onto it.
  4. Smooth the puree so that it covers the baking sheet evenly.
  5. (the mixture should be thin,about 0.125 inch thick) Put the baking sheet in a warm oven, 150 degrees, for 4-6 hours , checking it every half hour.
  6. Dry the puree until it is pliable and has the feel of leather.
  7. It shouldn't be wet or very sticky.
  8. Using hot pads, remove the baking sheet from the over.
  9. Let the leather cool and then roll it up in the plastic wrap.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.69 Kcal (1426 kJ)
Calories from fat 127.76 Kcal
% Daily Value*
Total Fat 14.2g 22%
Sodium 308.67mg 13%
Potassium 57.88mg 1%
Total Carbs 54.56g 18%
Sugars 35.04g 140%
Dietary Fiber 2.66g 11%
Protein 2.66g 5%
Vitamin C 0.9mg 1%
Iron 0.9mg 5%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 309.61 Kcal (1296 kJ)
Calories from fat 116.11 Kcal
% Daily Value*
Total Fat 12.9g 22%
Sodium 280.51mg 13%
Potassium 52.6mg 1%
Total Carbs 49.59g 18%
Sugars 31.85g 140%
Dietary Fiber 2.42g 11%
Protein 2.42g 5%
Vitamin C 0.8mg 1%
Iron 0.8mg 5%
Calcium 20.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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