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Lazy Caramel Bread Pudding Recipe

Lazy Caramel Bread Pudding Recipe

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Ingredients

Count

Nutrition

550

Calories

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Ingredients:

Serving

dough
2 cup flour
3/4 cup granulated sugar
1 cup milk
4 tsp baking powder
4 tsp melted butter
syrup
2 cup brown sugar
2 cup water
1 tsp flour
dash of maple extract or vanilla extract

Directions:

Preheat oven to 375F
Make syrup on stove top. Once ready to desired thickness (about 7 minutes of boiling), place in an oven proof baking bowl.
In a large bowl, stir in the dough ingredients until well blended.
Spoon dough mixture into syrup.
Bake pudding for 30 minutes.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	550.42 Kcal (2304 kJ)
Calories from fat	87.17 Kcal
		% Daily Value*
Total Fat	9.69g	15%
Cholesterol	5.7mg	2%
Sodium	874.85mg	36%
Potassium	448.48mg	10%
Total Carbs	113.01g	38%
Sugars	73.63g	295%
Dietary Fiber	4.23g	17%
Protein	5.72g	11%
Iron	3.1mg	17%
Calcium	309.8mg	31%

Amount Per 100 g
Calories	241.14 Kcal (1010 kJ)
Calories from fat	38.19 Kcal
		% Daily Value*
Total Fat	4.24g	15%
Cholesterol	2.5mg	2%
Sodium	383.27mg	36%
Potassium	196.48mg	10%
Total Carbs	49.51g	38%
Sugars	32.26g	295%
Dietary Fiber	1.85g	17%
Protein	2.51g	11%
Iron	1.4mg	17%
Calcium	135.7mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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