Directions:
- First prepare the shrimps, add some salt, cooked in boil water.
- When the shrimps turn reddish, dip all the shrimps into a bowl of icy cold water. This is to shrink it a little. Cut the shrimps into half. Leave it aside.
- Now, cut the cucmber or avocado into small squares bite pieces. ( chopped) Add in the mayo and mix it well.
- Prepare a shot glass, place the shrimp at the bottom of the glass, then press in the onion,tomatoes, and last the cucumber.
- Now turn the shot glass upside down on the serving plate, viola.... your little layers of surprise is done!
- Crack some pepper on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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