Layered Chicken Hotdish Recipe

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Layered Chicken Hotdish
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Ingredients
6
Count
Nutrition
137
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Prepare stuffing mix as directed on the package and set aside.
  2. Place chicken in the bottom of a 9x13 pan.
  3. Place broccoli evenly over chicken.
  4. Sprinkle Velveeta cubes over broccoli.
  5. Combine soups and pour over cheese.
  6. Spread prepared stuffing evenly over all.
  7. Bake at 350 for 1 hour.
  8. Let sit for at least 5 minutes before serving to avoid a runny texture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.77 Kcal (573 kJ)
Calories from fat 82.43 Kcal
% Daily Value*
Total Fat 9.16g 14%
Cholesterol 16.1mg 5%
Sodium 633.87mg 26%
Potassium 27.69mg 1%
Total Carbs 8.22g 3%
Sugars 3.86g 15%
Dietary Fiber 0.36g 1%
Protein 5.5g 11%
Vitamin C 3.2mg 5%
Iron 0.4mg 2%
Calcium 117.5mg 12%
Amount Per 100 g
Calories 222.69 Kcal (932 kJ)
Calories from fat 134.22 Kcal
% Daily Value*
Total Fat 14.91g 14%
Cholesterol 26.22mg 5%
Sodium 1032.08mg 26%
Potassium 45.08mg 1%
Total Carbs 13.39g 3%
Sugars 6.29g 15%
Dietary Fiber 0.58g 1%
Protein 8.95g 11%
Vitamin C 5.2mg 5%
Iron 0.6mg 2%
Calcium 191.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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