Late Summer Tomato Bruschetta (Michael Chiarello) Recipe

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Late Summer Tomato Bruschetta (Michael Chiarello)
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Ingredients:

Directions:

  1. Preheat a grill or grill pan.
  2. Slice your bread thickly, and place slices on a dry grill to brown, about 30 seconds on both sides. Take canned tomatoes, place on cutting board, and slice. Add the basil to the canned tomatoes in a large bowl. Add olive oil and season with black pepper, to taste.
  3. Remove carmelized bread from grill and rub each side with cloves of garlic. Top with spoonfuls of mixture and serve immediately.
  4. (c) 2002 NapaStyle Inc. All rights reserved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.37 Kcal (1341 kJ)
Calories from fat 135.09 Kcal
% Daily Value*
Total Fat 15.01g 23%
Cholesterol 83mg 28%
Sodium 586.17mg 24%
Potassium 4.01mg 0%
Total Carbs 12.33g 4%
Sugars 7.01g 28%
Dietary Fiber 2.02g 8%
Protein 33.06g 66%
Vitamin C 0.3mg 1%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 368.24 Kcal (1542 kJ)
Calories from fat 155.28 Kcal
% Daily Value*
Total Fat 17.25g 23%
Cholesterol 95.4mg 28%
Sodium 673.76mg 24%
Potassium 4.61mg 0%
Total Carbs 14.17g 4%
Sugars 8.06g 28%
Dietary Fiber 2.32g 8%
Protein 38g 66%
Vitamin C 0.4mg 1%
Calcium 2.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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