Lasagna Recipe

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Lasagna
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Ingredients:

Directions:

  1. Layer: STARING WITH SAUCE
  2. Noodles, sauce, meat, cheese. End with sauce,
  3. Top with Cheese
  4. Cook at 350 until bubbly and hot: 45mins-1 hr
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.71 Kcal (1514 kJ)
Calories from fat 191.64 Kcal
% Daily Value*
Total Fat 21.29g 33%
Cholesterol 70.22mg 23%
Sodium 786.11mg 33%
Potassium 120.28mg 3%
Total Carbs 17.21g 6%
Sugars 3.34g 13%
Dietary Fiber 1.03g 4%
Protein 23.84g 48%
Vitamin C 1.8mg 3%
Iron 1.4mg 8%
Calcium 509.2mg 51%
Amount Per 100 g
Calories 242.1 Kcal (1014 kJ)
Calories from fat 128.26 Kcal
% Daily Value*
Total Fat 14.25g 33%
Cholesterol 47mg 23%
Sodium 526.15mg 33%
Potassium 80.51mg 3%
Total Carbs 11.52g 6%
Sugars 2.24g 13%
Dietary Fiber 0.69g 4%
Protein 15.96g 48%
Vitamin C 1.2mg 3%
Iron 0.9mg 8%
Calcium 340.8mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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