Large Batch Excellent Fruit Cakes Recipe

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Large Batch Excellent Fruit Cakes
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Ingredients:

  • 6 cups brown sugar
  • 4 cups butter
  • 12 eggs
  • 1 cup buttermilk
  • 1 cup honey
  • 2 tsp cinnamon
  • 2 tsp nutmeg
  • 1-1/2 tsp cloves
  • 8 cups flour
  • 2 tsp baking soda in a little hot water
  • 17 lb fruit
  • 7 quarts pecans

Directions:

  1. Mix sugar, butter, eggs, buttermilk, honey, cinnamon, nutmeg, cloves and flour by hand.
  2. Add fruit and pecans.
  3. Spray 12 large loaf pans with nonstick cooking spray.
  4. Fill pans 2/3 full then cook in pans filled half full of water to prevent over cooking.
  5. Bake at 275 for one hour then allow to rest for 10 minutes then remove from pan and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1284.26 Kcal (5377 kJ)
Calories from fat 897.37 Kcal
% Daily Value*
Total Fat 99.71g 153%
Cholesterol 54.77mg 18%
Sodium 748.87mg 31%
Potassium 537.4mg 11%
Total Carbs 97.65g 33%
Sugars 48g 192%
Dietary Fiber 13.38g 54%
Protein 15.7g 31%
Vitamin C 2mg 3%
Vitamin A 0.1mg 4%
Iron 5.2mg 29%
Calcium 166.3mg 17%
Amount Per 100 g
Calories 472.34 Kcal (1978 kJ)
Calories from fat 330.04 Kcal
% Daily Value*
Total Fat 36.67g 153%
Cholesterol 20.14mg 18%
Sodium 275.43mg 31%
Potassium 197.65mg 11%
Total Carbs 35.91g 33%
Sugars 17.65g 192%
Dietary Fiber 4.92g 54%
Protein 5.78g 31%
Vitamin C 0.8mg 3%
Iron 1.9mg 29%
Calcium 61.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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