lana's best texas toast burgers-- with options
1 lb. ground round or other really good hamburger
garlic seasioning (if desired) for toast
shape meat into two patties and grill until done to your taste.
divide sauteed veggies between the two burgers
see some options below.
slice diagonally and serve.
serve with options preferences: kosher dill pickles, mayonnaise, ketchup, mustard, blue cheese dressing, very soft or finely grated cheese, olives. well drained and crisp bacon and more.
, i forgot the onion rings
note: i do not buy the premade texas toast..to make it
butter the toast. lightly sprinkle with garlic if you want
grill:place toast on grill. grill for 30 seconds on each side.
i put my cheese, of choice, on while the toast is very hot