Kugulis Recipe

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Ingredients:

Serving

3 lbs raw potatoes, peeled, grated
1/4 lb. lean bacon, diced
3 eggs, lightly beaten
1 medium onion, chopped < 1/4
1 small can evaporated milk
3/4 cup milk
1-1/2 tsp. salt (or to taste)

Directions:

Combine onion and bacon in a pan and fry until the mix is lightly browned.
Grate potatoes by hand (ouch!), or use a food processor. With a processor use the shredding disc first, remove the shredded potatoes, replace the shredding disc with the cutting/chopping blade and process the shredded potatoes again. Pulse until the potatoes just appear shredded- do not over process. Work fairly fast so the potatoes do not brown (light browning will disappear during baking). Drain any accumulated water but keep the starch.
Combine all ingredients, including bacon grease (see below), and mix well. Placed in a greased baking dish and bake at 350F for 1 hour or until the kugelis is browned around the edges, slightly browned on top, and the center may begin to puff slightly.
Tips:
- The traditional recipe calls for bacon grease. Alternatively, drain the grease and replace it with 2 or 3 Tbsp. canola oil, mixed with the browned bacon & onions.
- Process in two or three smaller shredding and chopping batches, especially with a small capacity processor.
-The baking dish should be approx. 9 x 12”. The kugelis should be about 1-1/2” thick.
- Use older potatoes (newer ones or an old/new mix works ok, too).
- Start the oven at a little higher temperature, 375-400F, then reduce to 350F once the baking starts.
Cool 5 minutes and cut into squares. Serve with sour cream or apple sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.48 Kcal (898 kJ)
Calories from fat	32.71 Kcal
		% Daily Value*
Total Fat	3.63g	6%
Cholesterol	61.84mg	21%
Sodium	563.19mg	23%
Potassium	651.88mg	14%
Total Carbs	36.56g	12%
Sugars	8.5g	34%
Dietary Fiber	5.38g	22%
Protein	6.37g	13%
Vitamin C	4.4mg	7%
Vitamin A	1.7mg	57%
Iron	2mg	11%
Calcium	91.7mg	9%

Amount Per 100 g
Calories	89.9 Kcal (376 kJ)
Calories from fat	13.71 Kcal
		% Daily Value*
Total Fat	1.52g	6%
Cholesterol	25.92mg	21%
Sodium	236.06mg	23%
Potassium	273.23mg	14%
Total Carbs	15.33g	12%
Sugars	3.56g	34%
Dietary Fiber	2.25g	22%
Protein	2.67g	13%
Vitamin C	1.8mg	7%
Vitamin A	0.7mg	57%
Iron	0.9mg	11%
Calcium	38.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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