Kroger Traditional Pumpkin Pie Recipe

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Kroger Traditional Pumpkin Pie
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Ingredients:

Directions:

  1. Preheat oven to 425°F.
  2. Combine filling ingredients in a large bowl, mixing well.
  3. Pour into pie crust.
  4. Bake 15 minutes at 425°.
  5. Reduce oven temperature to 350° and continue baking 35-40 minutes until a knife inserted in the center comes out clean.
  6. Cool pie before cutting. Refrigerate any leftovers.
  7. *you can substitute 1 (12 oz.) can Evaporated Milk plus 3/4 cup granulated sugar for the Sweetened Condensed Milk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.52 Kcal (450 kJ)
Calories from fat 57.78 Kcal
% Daily Value*
Total Fat 6.42g 10%
Cholesterol 28.08mg 9%
Sodium 176.57mg 7%
Potassium 45.6mg 1%
Total Carbs 10.56g 4%
Sugars 1.38g 6%
Dietary Fiber 0.35g 1%
Protein 2.31g 5%
Vitamin C 0.3mg 0%
Iron 0.6mg 3%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 341.87 Kcal (1431 kJ)
Calories from fat 183.7 Kcal
% Daily Value*
Total Fat 20.41g 10%
Cholesterol 89.29mg 9%
Sodium 561.42mg 7%
Potassium 144.99mg 1%
Total Carbs 33.58g 4%
Sugars 4.38g 6%
Dietary Fiber 1.1g 1%
Protein 7.33g 5%
Vitamin C 1mg 0%
Iron 1.8mg 3%
Calcium 55.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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