Koprova Recipe

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Koprova
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Ingredients:

  • 6 medium potatoes peeled
  • 2 tsp salt
  • 2 tbsp of flour
  • 1 1/2 cups of sour cream
  • 1 generous tbsp of white vinegar

Directions:

  1. Boil the potatoes in six cups of water with the salt for 30 minutes or until done.
  2. Remove the potatoes with a slotted spoon.
  3. Add the dill weed to the potato water and boil the heck out of it for five minutes or so.
  4. Mix the flour with 1/2 cup of water.
  5. OFF the heat, add the flour to the dill water mixture whisking constantly.
  6. Return to heat and bring to boil for three minutes or so, stirring constantly.
  7. OFF the heat, stir in the sour cream.
  8. Dice the potatoes and add them back to the soup.
  9. Alternately, you can run the potatoes through the food mil and add them back to the soup if you want to make the soup dressier.
  10. Add the vinegar and serve warm.
  11. Can be chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211 Kcal (883 kJ)
Calories from fat 62.72 Kcal
% Daily Value*
Total Fat 6.97g 11%
Cholesterol 20.13mg 7%
Sodium 957.21mg 40%
Potassium 568.33mg 12%
Total Carbs 33.15g 11%
Sugars 5.2g 21%
Dietary Fiber 4.25g 17%
Protein 5.3g 11%
Vitamin C 3.4mg 6%
Vitamin A 1.3mg 43%
Iron 1.5mg 8%
Calcium 130.4mg 13%
Amount Per 100 g
Calories 108.37 Kcal (454 kJ)
Calories from fat 32.21 Kcal
% Daily Value*
Total Fat 3.58g 11%
Cholesterol 10.34mg 7%
Sodium 491.61mg 40%
Potassium 291.88mg 12%
Total Carbs 17.03g 11%
Sugars 2.67g 21%
Dietary Fiber 2.18g 17%
Protein 2.72g 11%
Vitamin C 1.8mg 6%
Vitamin A 0.7mg 43%
Iron 0.8mg 8%
Calcium 66.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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