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Kitchenaid French Bread Recipe

Kitchenaid French Bread Recipe

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Ingredients:

Serving

2 packages active dry yeast (4 1/2 tsp)
2 1/2 cups water (110f to 120 f)
1 tbsp salt
1 tbsp melted butter
7 cups all-purpose flour (can substitute 1 cup powdered milk)
2 tbsp cornmeal
for the crust
1 egg white
1 tbsp cold water

Directions:

Dissolve yeast in warm water in warmed mixer bowl.
Add salt, butter, and flour.
Attach bowl & dough hook to mixer, turn to Speed 2 and mix about 1 minute or until well blended.
Knead on Speed 2 about another 2 minutes longer.
Dough will be sticky.
Put dough in large greased bowl, turning to coat.
Cover and let rise in warm place, free from draft, about 1 hour, or until doubled in bulk.
Punch dough down and divide in half.
Roll each half into 12 x 15 rectangle.
Roll dough tightly, from longest side, tapering ends, if needed/wanted.
Put loaves on greased baking sheets that have been dusted with cornmeal.
Cover and let rise in warm place, free from draft, about 1 hour, or until doubled in bulk.
With sharp knife, make 4 diagonal cuts on top of each loaf.
Bake at 450F for 25 minutes, then remove from oven.
Beat egg white and water together and brush each loaf with this mix.
Return to the oven and bake 5 minutes longer.
Immediately remove from baking sheets and cool on wire racks.
Serve with your favorite spread such as herbed butter, garlic bread topping, etc.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	142.41 Kcal (596 kJ)
Calories from fat	8.36 Kcal
		% Daily Value*
Total Fat	0.93g	1%
Cholesterol	1.27mg	0%
Sodium	294.87mg	12%
Potassium	50.44mg	1%
Total Carbs	28.52g	10%
Sugars	0.02g	0%
Dietary Fiber	1.34g	5%
Protein	4.15g	8%
Iron	0.4mg	2%
Calcium	8.7mg	1%

Amount Per 100 g
Calories	216.21 Kcal (905 kJ)
Calories from fat	12.7 Kcal
		% Daily Value*
Total Fat	1.41g	1%
Cholesterol	1.93mg	0%
Sodium	447.69mg	12%
Potassium	76.58mg	1%
Total Carbs	43.3g	10%
Sugars	0.03g	0%
Dietary Fiber	2.04g	5%
Protein	6.31g	8%
Iron	0.6mg	2%
Calcium	13.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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