Kitchen Sink Cake (Carrot) Recipe

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Kitchen Sink Cake (Carrot)
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Ingredients:

Directions:

  1. Soak raisins in hot water for 30 minutes; drain and pat dry.
  2. Meanwhile, grease and flour a 9”x13”x2” baking pan.
  3. Preheat oven to 350 degrees Fahrenheit for metal pan or 325 degrees Fahrenheit for glass pan.
  4. In a medium bowl, whisk together flour, cinnamon, nutmeg, baking soda, and salt. Set aside.
  5. In a large mixer bowl, beat vegetable oil, white sugar, brown sugar, and eggs on medium speed until combined.
  6. Whisk in carrots, pineapple, and bananas.
  7. Add dry ingredients to wet ingredients, one third at a time, until incorporated.
  8. Fold in pecans and raisins with a spatula.
  9. Pour batter into prepared pan and spread evenly.
  10. Bake 40 to 45 minutes or until tester in center of cake comes out clean.
  11. Cool to room temperature.
  12. FROSTING:.
  13. Beat cream cheese, powdered sugar, and cinnamon if using, in a medium bowl until smooth.
  14. Spread frosting over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2920.17 Kcal (12226 kJ)
Calories from fat 1400.24 Kcal
% Daily Value*
Total Fat 155.58g 239%
Cholesterol 248.37mg 83%
Sodium 2534.66mg 106%
Potassium 3907.16mg 83%
Total Carbs 368.32g 123%
Sugars 217.18g 869%
Dietary Fiber 11.82g 47%
Protein 33.38g 67%
Vitamin C 12.4mg 21%
Vitamin A 0.4mg 14%
Iron 4.5mg 25%
Calcium 298.2mg 30%
Amount Per 100 g
Calories 381.9 Kcal (1599 kJ)
Calories from fat 183.12 Kcal
% Daily Value*
Total Fat 20.35g 239%
Cholesterol 32.48mg 83%
Sodium 331.48mg 106%
Potassium 510.98mg 83%
Total Carbs 48.17g 123%
Sugars 28.4g 869%
Dietary Fiber 1.55g 47%
Protein 4.37g 67%
Vitamin C 1.6mg 21%
Vitamin A 0.1mg 14%
Iron 0.6mg 25%
Calcium 39mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.6
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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