Killer Chocolate Frosting Recipe

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Killer Chocolate Frosting
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Ingredients:

Directions:

  1. Sift cocoa into mixing bowl; mix in melted butter on medium high speed until smooth. Add sweetened condensed milk and continue to mix until smooth. Add vanilla and mix until smooth. Spread frosting on cooled cake, let stand 2 hours to set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1325.45 Kcal (5549 kJ)
Calories from fat 1289.84 Kcal
% Daily Value*
Total Fat 143.32g 220%
Cholesterol 364.43mg 121%
Sodium 28.05mg 1%
Potassium 702.22mg 15%
Total Carbs 25.49g 8%
Sugars 1.41g 6%
Dietary Fiber 14.19g 57%
Protein 10.3g 21%
Vitamin A 1.7mg 57%
Iron 6mg 33%
Calcium 96.2mg 10%
Amount Per 100 g
Calories 611.65 Kcal (2561 kJ)
Calories from fat 595.22 Kcal
% Daily Value*
Total Fat 66.14g 220%
Cholesterol 168.17mg 121%
Sodium 12.95mg 1%
Potassium 324.05mg 15%
Total Carbs 11.76g 8%
Sugars 0.65g 6%
Dietary Fiber 6.55g 57%
Protein 4.75g 21%
Vitamin A 0.8mg 57%
Iron 2.8mg 33%
Calcium 44.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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