Kicked Up Mac and Cheese (Emeril Lagasse) Recipe

Posted by
Rate It!
Kicked Up Mac and Cheese (Emeril Lagasse)
Add your photo!



  1. Preheat the oven to 350 degrees F. Grease a 9 x 9 x 2-inch square baking dish with the butter. In a mixing bowl, whisk the eggs and milk together. Season the mixture with salt and pepper. Add 1 cup of the Cheddar cheese, 1 cup of the White Cheddar cheese and the tatter tots. Mix the mixture thoroughly. Pour the mixture into the prepared pan and sprinkle the top with the remaining cheese. Place in the oven and bake for 40 to 45 minutes or until the top is golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1461 Kcal (6117 kJ)
Calories from fat 1041.31 Kcal
% Daily Value*
Total Fat 115.7g 178%
Cholesterol 227.97mg 76%
Sodium 1859.56mg 77%
Potassium 351.39mg 7%
Total Carbs 62.09g 21%
Sugars 7.45g 30%
Protein 46.36g 93%
Vitamin C 13.6mg 23%
Iron 121.9mg 677%
Calcium 1114.1mg 111%
Amount Per 100 g
Calories 288.96 Kcal (1210 kJ)
Calories from fat 205.95 Kcal
% Daily Value*
Total Fat 22.88g 178%
Cholesterol 45.09mg 76%
Sodium 367.78mg 77%
Potassium 69.5mg 7%
Total Carbs 12.28g 21%
Sugars 1.47g 30%
Protein 9.17g 93%
Vitamin C 2.7mg 23%
Iron 24.1mg 677%
Calcium 220.3mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 38.9
  • 41

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top