Directions:
- Trim any excess skin and fat from the chicken pieces.
- Preheat the shortening in a deep-fryer to 350 degrees.
- Combine the beaten egg and milk in a medium bowl.
- In another medium bowl, combine the remaining coating ingredients (flour, salt, pepper and MSG).
- When the chicken has marinated, transfer each piece to paper towels so that excess liquid can drain off.
- Working with one piece at a time, first dip in egg and milk then coat the chicken with the dry flour mixture, then the egg and milk mixture again, and then back into the flour.
- Be sure that each piece is coated very generously.
- Stack the chicken on a plate or cookie sheet until each piece has been coated.
- Drop the chicken, one piece at a time into the hot shortening.
- Fry half of the chicken at a time (4 pieces) for 12-15 minutes, or until it is golden brown.
- You should be sure to stir the chicken around halfway through the cooking time so that each piece cooks evenly.
- Remove the chicken to a rack or towels to drain for about 5 minutes before eating.
- Note: I suggest (CopyCat) Kentucky Fried Chicken Marinade #75408.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1767.73 Kcal (7401 kJ) | ||
| Calories from fat | 1646.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 182.98g | 282% | |
|---|---|---|---|
| Cholesterol | 21.07mg | 7% | |
| Sodium | 854.68mg | 36% | |
| Potassium | 164.48mg | 3% | |
| Total Carbs | 27.46g | 9% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 1.85g | 7% | |
| Protein | 9.2g | 18% | |
| Iron | 1.3mg | 7% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 647.5 Kcal (2711 kJ) | ||
| Calories from fat | 603.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.02g | 282% | |
|---|---|---|---|
| Cholesterol | 7.72mg | 7% | |
| Sodium | 313.06mg | 36% | |
| Potassium | 60.25mg | 3% | |
| Total Carbs | 10.06g | 9% | |
| Sugars | 0.56g | 6% | |
| Dietary Fiber | 0.68g | 7% | |
| Protein | 3.37g | 18% | |
| Iron | 0.5mg | 7% | |
| Calcium | 21.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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