Directions:
- Combine the eggs, sugar, melted butter and bourbon. Add the cornstarch to the mixture, blending in slowly.
- Stir in the pecans and chocolate bits. Pour into an unbaked 9 inch pie shell.
- Bake in a pre-heated 350 degree F oven for approximately 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1142.06 Kcal (4782 kJ) | ||
| Calories from fat | 667.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.17g | 114% | |
|---|---|---|---|
| Cholesterol | 95.23mg | 32% | |
| Sodium | 406.02mg | 17% | |
| Potassium | 411.95mg | 9% | |
| Total Carbs | 118.68g | 40% | |
| Sugars | 52.61g | 210% | |
| Dietary Fiber | 8.06g | 32% | |
| Protein | 10.73g | 21% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.4mg | 25% | |
| Calcium | 72.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 348.53 Kcal (1459 kJ) | ||
| Calories from fat | 203.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.63g | 114% | |
|---|---|---|---|
| Cholesterol | 29.06mg | 32% | |
| Sodium | 123.91mg | 17% | |
| Potassium | 125.72mg | 9% | |
| Total Carbs | 36.22g | 40% | |
| Sugars | 16.05g | 210% | |
| Dietary Fiber | 2.46g | 32% | |
| Protein | 3.28g | 21% | |
| Vitamin C | 0.7mg | 4% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.3mg | 25% | |
| Calcium | 22.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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