Kellogg's Pumpkin Cake Recipe

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Ingredients:

Serving

2 1/4 cups all-purpose flour
1 1/2 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
1 cup granulated sugar
1/2 cup brown sugar , firmly packed
1 tsp cinnamon
1/4 tsp ground cloves
1/8 tsp ginger
1/8 tsp allspice
2 eggs
15 oz pumpkin
1/2 cup vegetable oil
1/4 cup milk
2 cups raisin bran cereal
3/4 cup nuts, chopped

Directions:

Stir together flour, baking powder, soda, salt, granulated sugar and spices. Set aside.
In large mixing bowl, beat eggs until foamy. Add pumpkin, brown sugar, oil, milk and KELLOGG'S RAISIN BRAN cereal. Mix well.
Add dry ingredients, mixing until combined.
Stir in nuts.
Spread evenly in 13 x 9 x 2-inch baking pan coated with cooking spray.
Bake at 350°F about 45 minutes or until wooden pick inserted near center comes out clean.
Serve warm or cooled with whipped topping or ice cream, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4488.53 Kcal (18793 kJ)
Calories from fat	1723.62 Kcal
		% Daily Value*
Total Fat	191.51g	295%
Cholesterol	328.59mg	110%
Sodium	2227.91mg	93%
Potassium	3491.02mg	74%
Total Carbs	666.28g	222%
Sugars	364.63g	1459%
Dietary Fiber	18.33g	73%
Protein	69.95g	140%
Vitamin C	39.5mg	66%
Iron	16.8mg	93%
Calcium	718mg	72%

Amount Per 100 g
Calories	239.83 Kcal (1004 kJ)
Calories from fat	92.1 Kcal
		% Daily Value*
Total Fat	10.23g	295%
Cholesterol	17.56mg	110%
Sodium	119.04mg	93%
Potassium	186.53mg	74%
Total Carbs	35.6g	222%
Sugars	19.48g	1459%
Dietary Fiber	0.98g	73%
Protein	3.74g	140%
Vitamin C	2.1mg	66%
Iron	0.9mg	93%
Calcium	38.4mg	72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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