Kay Roy’s Chocolate Chip Cookies Recipe

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Kay Roy’s Chocolate Chip Cookies
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Ingredients:

  • 3/4 cup butter
  • 1 cup firmly packed brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 1 1/2 tsp vanilla
  • 2 cups unsifted flour
  • 1/2 tsp salt

Directions:

  1. Cream butter and sugars. Beat in egg and vanilla. Stir in remaining ingredients until well mixed. Drop by rounded teaspoons on lightly greased baking sheets.
  2. Bake at 375° 10 to 12 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.96 Kcal (2910 kJ)
Calories from fat 419.9 Kcal
% Daily Value*
Total Fat 46.66g 72%
Cholesterol 88.29mg 29%
Sodium 427.96mg 18%
Potassium 176.35mg 4%
Total Carbs 69.65g 23%
Sugars 61.71g 247%
Dietary Fiber 4.22g 17%
Protein 7.42g 15%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 54.3mg 5%
Amount Per 100 g
Calories 496.54 Kcal (2079 kJ)
Calories from fat 300.02 Kcal
% Daily Value*
Total Fat 33.34g 72%
Cholesterol 63.08mg 29%
Sodium 305.78mg 18%
Potassium 126mg 4%
Total Carbs 49.76g 23%
Sugars 44.09g 247%
Dietary Fiber 3.01g 17%
Protein 5.3g 15%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 1.7mg 13%
Calcium 38.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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