Kaplan Special Recipe

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Kaplan Special
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Ingredients:

Directions:

  1. Heat up a non stick pan with a little olive oil.
  2. Cook the onions until quite soft, about 7-8 minutes, then add tomato wedges. Cook a little longer until the tomatoes soften up.
  3. Season with salt & pepper to taste.
  4. When the onions and tomatoes have softened nicely, add Worcestershire and mix well.
  5. Serve the toast on the bottom, then some onion mix, then the egg and then top with the bacon.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.08 Kcal (1156 kJ)
Calories from fat 106.79 Kcal
% Daily Value*
Total Fat 11.87g 18%
Cholesterol 212.06mg 71%
Sodium 741.36mg 31%
Potassium 472.81mg 10%
Total Carbs 25.99g 9%
Sugars 2.27g 9%
Dietary Fiber 1.56g 6%
Protein 16.64g 33%
Vitamin C 9.5mg 16%
Iron 4.3mg 24%
Calcium 102mg 10%
Amount Per 100 g
Calories 130.07 Kcal (545 kJ)
Calories from fat 50.31 Kcal
% Daily Value*
Total Fat 5.59g 18%
Cholesterol 99.91mg 71%
Sodium 349.28mg 31%
Potassium 222.76mg 10%
Total Carbs 12.24g 9%
Sugars 1.07g 9%
Dietary Fiber 0.73g 6%
Protein 7.84g 33%
Vitamin C 4.5mg 16%
Iron 2mg 24%
Calcium 48mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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