Crab Cakes with Aioli Recipe

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Crab Cakes with Aioli
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Ingredients:

Directions:

  1. Heat olive oil in a skillet over medium heat. Add onion and celery. Stir in 1/4 teaspoon salt and 1/4 teaspoon pepper. Sauté 5 minutes. Stir in garlic; sauté 2 minutes. Remove from heat; cool 5 minutes.
  2. Combine onions, cheese, mustard, and 2 tablespoons lemon juice in a large bowl. Fold in crab. Fold reserved onion mixture into crab mixture. Set aside.
  3. Combine egg yolks, 2 tablespoons lemon juice, remaining 1/4 teaspoon salt, and white pepper in a food processor; process until smooth. With processor running, pour oil through food chute in a slow, steady stream, and process until thick. Pulse in Worcestershire and hot sauce.
  4. Stir in 1/2 cup aïoli mixture and 1/2 cup breadcrumbs. Form into 18 patties, about 1/4 cup each.
  5. Combine remaining 1/2 cup breadcrumbs and seafood seasoning in a shallow dish. Dredge crab cakes in seasoned breadcrumbs.
  6. Heat half of remaining oil in a large nonstick skillet over medium-high heat. Fry half of crab cakes in hot oil 2 to 3 minutes on each side until golden brown. Drain on paper towels. Repeat with remaining oil and cakes.
  7. Place tomato slice on half of biscuit. Top with crab cake; dollop with aïoli and top with arugula leaves. Skewer with long wooden or bamboo pick to secure. Repeat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6843.9 Kcal (28654 kJ)
Calories from fat 3862.54 Kcal
% Daily Value*
Total Fat 429.17g 660%
Cholesterol 592.28mg 197%
Sodium 18679.63mg 778%
Potassium 12895.83mg 274%
Total Carbs 593.46g 198%
Sugars 29.83g 119%
Dietary Fiber 55.39g 222%
Protein 199.07g 398%
Vitamin C 379.5mg 633%
Iron 30.6mg 170%
Calcium 2511.5mg 251%
Amount Per 100 g
Calories 111.26 Kcal (466 kJ)
Calories from fat 62.79 Kcal
% Daily Value*
Total Fat 6.98g 660%
Cholesterol 9.63mg 197%
Sodium 303.66mg 778%
Potassium 209.64mg 274%
Total Carbs 9.65g 198%
Sugars 0.48g 119%
Dietary Fiber 0.9g 222%
Protein 3.24g 398%
Vitamin C 6.2mg 633%
Iron 0.5mg 170%
Calcium 40.8mg 251%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 171.8
    Points
  • 189
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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