Kahlua Chip Cake Recipe

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Kahlua Chip Cake
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Ingredients:

  • 2 1/2 cups flour
  • 2 cups sugar
  • 1/2 cup hot coffee
  • 1/2 cup cold water
  • 1/2 cup kahlua
  • 2/3 cup oil
  • 3/4 cup cocoa
  • 1 tsp salt
  • 3 large eggs
  • 9 oz chocolate chips (3/4 of a b a g) mini chips

Directions:

  1. Dump everything into a bowl except chips. Mix well and then fold in chips. Bake at 350 in greased and floured bundt pan. Bake until done it tests done. (These are the directions I got - you'll know when its done, too.)
  2. Frosting: Melt the other 1/4 of the bag of chips and fold into a container of Cool Whip with a little Kahlua - frost cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.82 Kcal (1779 kJ)
Calories from fat 173.72 Kcal
% Daily Value*
Total Fat 19.3g 30%
Cholesterol 34.88mg 12%
Sodium 940.28mg 39%
Potassium 207.19mg 4%
Total Carbs 58.41g 19%
Sugars 22.05g 88%
Dietary Fiber 3.04g 12%
Protein 5.75g 11%
Iron 2.1mg 12%
Calcium 110.7mg 11%
Amount Per 100 g
Calories 350.39 Kcal (1467 kJ)
Calories from fat 143.29 Kcal
% Daily Value*
Total Fat 15.92g 30%
Cholesterol 28.76mg 12%
Sodium 775.54mg 39%
Potassium 170.89mg 4%
Total Carbs 48.17g 19%
Sugars 18.19g 88%
Dietary Fiber 2.51g 12%
Protein 4.74g 11%
Iron 1.7mg 12%
Calcium 91.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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