Directions:
- In bowl,beat cream cheese until smooth.
- Add other ingredients,blending very well.
- Store in refrigerator.
- ~Serve with a hard cookie(or)nut bread~
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 157.25 Kcal (658 kJ) | ||
| Calories from fat | 86.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.64g | 15% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 10% | |
| Sodium | 91.08mg | 4% | |
| Potassium | 39.27mg | 1% | |
| Total Carbs | 13.38g | 4% | |
| Sugars | 12.95g | 52% | |
| Protein | 1.7g | 3% | |
| Vitamin C | 4.5mg | 8% | |
| Calcium | 27.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 310.5 Kcal (1300 kJ) | ||
| Calories from fat | 171.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.03g | 15% | |
|---|---|---|---|
| Cholesterol | 61.58mg | 10% | |
| Sodium | 179.84mg | 4% | |
| Potassium | 77.54mg | 1% | |
| Total Carbs | 26.42g | 4% | |
| Sugars | 25.56g | 52% | |
| Protein | 3.36g | 3% | |
| Vitamin C | 8.9mg | 8% | |
| Calcium | 54.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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