Just Apricot Whip! Recipe

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Just Apricot Whip!
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Ingredients:

  • 1 (1 lb) can apricot, peeled
  • 20 large marshmallows
  • 1 cup whipping cream , whipped

Directions:

  1. Drain apricots reserving 1/4 cup syrup; remove pits.
  2. Blend apricots in blender.
  3. Combine apricots, marshmallows, and reserved syrup in saucepan.
  4. Cook over medium heat stirring till marshmallows are dissolved. Cool.
  5. Fold in whipped cream. Chill.
  6. This is rich so a little goes a long way.
  7. This is nice served with simple chocolate cookies!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171 Kcal (716 kJ)
Calories from fat 55.8 Kcal
% Daily Value*
Total Fat 6.2g 10%
Cholesterol 22.2mg 7%
Sodium 26.76mg 1%
Potassium 216.36mg 5%
Total Carbs 28.35g 9%
Sugars 20.72g 83%
Dietary Fiber 1.51g 6%
Protein 1.64g 3%
Vitamin C 7.8mg 13%
Calcium 24.3mg 2%
Amount Per 100 g
Calories 143 Kcal (599 kJ)
Calories from fat 46.66 Kcal
% Daily Value*
Total Fat 5.18g 10%
Cholesterol 18.56mg 7%
Sodium 22.37mg 1%
Potassium 180.93mg 5%
Total Carbs 23.71g 9%
Sugars 17.33g 83%
Dietary Fiber 1.26g 6%
Protein 1.37g 3%
Vitamin C 6.5mg 13%
Calcium 20.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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