Jumbo Onion Cheese Muffins Recipe

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Jumbo Onion Cheese Muffins
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, baking powder, pepper and nutmeg.
  2. In another bowl, combine the milk, butter and egg; stir into dry ingredients just until moistened.
  3. Fold in the onions and cheeses.
  4. Fill greased jumbo muffin cups two-thirds full.
  5. Bake at 400° for 20-25 minutes or until a toothpick comes out clean.
  6. Cool for 5 minutes before removing from pan to a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.02 Kcal (1373 kJ)
Calories from fat 125.71 Kcal
% Daily Value*
Total Fat 13.97g 21%
Cholesterol 67.6mg 23%
Sodium 272.25mg 11%
Potassium 415.21mg 9%
Total Carbs 36.52g 12%
Sugars 2.94g 12%
Dietary Fiber 1.39g 6%
Protein 13.57g 27%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 409mg 41%
Amount Per 100 g
Calories 237.45 Kcal (994 kJ)
Calories from fat 91 Kcal
% Daily Value*
Total Fat 10.11g 21%
Cholesterol 48.93mg 23%
Sodium 197.08mg 11%
Potassium 300.57mg 9%
Total Carbs 26.43g 12%
Sugars 2.13g 12%
Dietary Fiber 1.01g 6%
Protein 9.83g 27%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 5%
Calcium 296mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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