Joe Grey Soup (Traditional Gypsy Recipe)

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Joe Grey Soup (Traditional Gypsy Recipe)
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Ingredients:

Directions:

  1. Heat the oil in a large deep frying pan and brown the sausages. Remove from the pan and cut each sausage into 3 pieces. Return to the pan.
  2. Cut each bacon slice into 3, add to the pan and cook until browned.
  3. Add the onion and cook until browned. Cover the contents of the pan with boiling water, but not to the top of the pan.
  4. Continue cooking and add the sliced potato. Cook until the potatoes are soft - you may need to top it up with more boiling water from the kettle.
  5. Add the sliced tomatoes and crumble in the stock cubes. Stir well and simmer until the tomatoes are soft.
  6. Serve on plates (not bowls) with lots of fresh chunky bread and butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.74 Kcal (1330 kJ)
Calories from fat 134.64 Kcal
% Daily Value*
Total Fat 14.96g 23%
Cholesterol 27.65mg 9%
Sodium 1212.59mg 51%
Potassium 967.01mg 21%
Total Carbs 31.62g 11%
Sugars 8.34g 33%
Dietary Fiber 4.77g 19%
Protein 14.48g 29%
Vitamin C 12.9mg 22%
Vitamin A 1.1mg 36%
Iron 1.5mg 9%
Calcium 65.9mg 7%
Amount Per 100 g
Calories 57.71 Kcal (242 kJ)
Calories from fat 24.45 Kcal
% Daily Value*
Total Fat 2.72g 23%
Cholesterol 5.02mg 9%
Sodium 220.23mg 51%
Potassium 175.63mg 21%
Total Carbs 5.74g 11%
Sugars 1.51g 33%
Dietary Fiber 0.87g 19%
Protein 2.63g 29%
Vitamin C 2.3mg 22%
Vitamin A 0.2mg 36%
Iron 0.3mg 9%
Calcium 12mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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