Jim's painkiller Hot Sauce Recipe

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Jim's  painkiller  Hot Sauce
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Ingredients:

Directions:

  1. Saute oil, onions, garlic, and carrots until soft.
  2. Add all ingredients to blender and liquify.
  3. Transfer sauce to pot and simmer for 5 minutes.
  4. Bottle and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.05 Kcal (126 kJ)
Calories from fat 17.53 Kcal
% Daily Value*
Total Fat 1.95g 3%
Cholesterol 0.55mg 0%
Sodium 597.75mg 25%
Potassium 82.58mg 2%
Total Carbs 2.99g 1%
Sugars 0.83g 3%
Dietary Fiber 1.25g 5%
Protein 0.47g 1%
Vitamin C 6.6mg 11%
Iron 0.8mg 5%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 88.21 Kcal (369 kJ)
Calories from fat 51.47 Kcal
% Daily Value*
Total Fat 5.72g 3%
Cholesterol 1.61mg 0%
Sodium 1754.92mg 25%
Potassium 242.44mg 2%
Total Carbs 8.77g 1%
Sugars 2.45g 3%
Dietary Fiber 3.68g 5%
Protein 1.38g 1%
Vitamin C 19.5mg 11%
Vitamin A 0.1mg 1%
Iron 2.4mg 5%
Calcium 115.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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