Jelly (Jello) Shooters Recipe

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Jelly (Jello) Shooters
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Ingredients:

Directions:

  1. Dissolve each packet of jelly crystals in one cup of boiling water.
  2. Stand until room temperature.
  3. Add 1 cup vodka to each jelly, then pour into shot glasses and refrigerate until set (about 3 hours).
  4. * I actually used almost a cup of vodka for each mix, but topped each up with a liqueur that complemented the jelly crystal flavour-limoncello for the lemon, grand marnier for the lime and cassis for the raspberry. It's really good!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.81 Kcal (811 kJ)
Calories from fat 0.61 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 2.61mg 0%
Potassium 0.83mg 0%
Total Carbs 0.11g 0%
Sugars 0.01g 0%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 112.3 Kcal (470 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 1.51mg 0%
Potassium 0.48mg 0%
Total Carbs 0.06g 0%
Sugars 0.01g 0%
Dietary Fiber 0g 0%
Protein 0g 0%
Calcium 5.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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