Directions:
- Ingredients
- Tsp baking powder
- Cups salted butter softened
- Cup sugar
- Egg
- Tsp vanilla
- (3 oz) pkg jello You can use any flavors you want
- Instructions
- Beat butter in large bowl with mixer until creamy. Add sugar and beat until light and fluffy. Blend in egg and vanilla. Mix flour and baking powder in a separate bowl. Gradually beat in flour mixture.
- Divide dough into 4 sections. Sprinkle 2 Tb of jello onto each section. Knead together with dough. You may want to add a few drops of food coloring to make the dough more vibrant.
- Shape dough into 1-inch balls. Roll in the extra jello from the packets. Place, 2 inches apart, on baking sheets. Flatten with bottom of bowl.
- Bake 8 to 10 min at 350 on lined baking sheets. Cool on baking sheets 2 min. Remove to wire racks and cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1141.23 Kcal (4778 kJ) | ||
| Calories from fat | 649.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.12g | 111% | |
|---|---|---|---|
| Cholesterol | 346.76mg | 116% | |
| Sodium | 756.63mg | 32% | |
| Potassium | 91.07mg | 2% | |
| Total Carbs | 120.99g | 40% | |
| Sugars | 118.15g | 473% | |
| Protein | 6.56g | 13% | |
| Vitamin A | 0.8mg | 28% | |
| Iron | 0.9mg | 5% | |
| Calcium | 46.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 453.23 Kcal (1898 kJ) | ||
| Calories from fat | 257.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.64g | 111% | |
|---|---|---|---|
| Cholesterol | 137.71mg | 116% | |
| Sodium | 300.49mg | 32% | |
| Potassium | 36.17mg | 2% | |
| Total Carbs | 48.05g | 40% | |
| Sugars | 46.92g | 473% | |
| Protein | 2.6g | 13% | |
| Vitamin A | 0.3mg | 28% | |
| Iron | 0.3mg | 5% | |
| Calcium | 18.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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