Jell-o Graham Cracker Cake Recipe

Posted by
Rate It!
Jell-o Graham Cracker Cake
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Since you can do this anyway YOU want, this is just how we have always done it.
  2. Combine JellO and Applesauce - general rule is 1 C applesauce to 1 box dry JellO - use as many or as few flavors as you like; we usually do a red and a green color.
  3. Prepare vanilla pudding according to box instructions.
  4. Assembly:
  5. Lay down a base of graham crackers.
  6. Spread a layer of applesauce mixture down.
  7. Put down another layer of graham crackers - this time changing the direction you lay them. Doing this with each layer of crackers helps keep the cake stable.
  8. Next a layer of vanilla pudding.
  9. Then another layer of graham crackers.
  10. Keep layering like this, ending with a layer of graham crackers on top.
  11. Chill for at least one hour.
  12. Frost with Cool Whip.
  13. We've always made this in advance so that the graham crackers got nice and soft. It made the flavors amazing together and makes for easier cutting too!
  14. ***To make it low-cal/diabetic friendly:
  15. Simply substitute all ingredients as sugar free or light!!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top