Directions:
- Drain the breen beans
- Place the beans in an oven proof baking dish
- In microwavable bowl, melt 2 tablespoons butter, minced garlic, onion, cook for about 1 minute
- In same bowl, add soup, Worcestershire sauce, almonds, pepper, chilies,
- Stir to blend, then add to top of green beans
- In a small bowl, melt 1/2 stick butter, add bread crumbs, coating with the butter
- Sprinkle bread crumbs over top of casserole
- Sprinkle generously with paprika
- Bake in a 350 degree oven for about 30 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 133.36 Kcal (558 kJ) | ||
| Calories from fat | 120.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.41g | 21% | |
|---|---|---|---|
| Cholesterol | 22.82mg | 8% | |
| Sodium | 6.71mg | 0% | |
| Potassium | 78.05mg | 2% | |
| Total Carbs | 2.59g | 1% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 2.11g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 27.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 491.69 Kcal (2059 kJ) | ||
| Calories from fat | 444.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.43g | 21% | |
|---|---|---|---|
| Cholesterol | 84.12mg | 8% | |
| Sodium | 24.74mg | 0% | |
| Potassium | 287.77mg | 2% | |
| Total Carbs | 9.55g | 1% | |
| Sugars | 2.79g | 3% | |
| Dietary Fiber | 3.99g | 4% | |
| Protein | 7.78g | 4% | |
| Vitamin C | 2.3mg | 1% | |
| Vitamin A | 0.4mg | 4% | |
| Iron | 1.1mg | 2% | |
| Calcium | 99.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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