Japanese Steakhouse Ginger Salad Dressing CopyCat Shogun Steak Recipe

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Japanese Steakhouse Ginger Salad Dressing CopyCat Shogun Steak
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Ingredients:

Directions:

  1. Combine all ingredients in a blender.
  2. Blend on high speed for about 30 seconds or until all of the ginger is well-pureed.
  3. This recipe yields 1 3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.58 Kcal (647 kJ)
Calories from fat 136.72 Kcal
% Daily Value*
Total Fat 15.19g 23%
Sodium 337.56mg 14%
Potassium 35.07mg 1%
Total Carbs 4.39g 1%
Sugars 1.33g 5%
Dietary Fiber 0.47g 2%
Protein 0.72g 1%
Vitamin C 2.2mg 4%
Iron 0.1mg 1%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 308.9 Kcal (1293 kJ)
Calories from fat 273.22 Kcal
% Daily Value*
Total Fat 30.36g 23%
Sodium 674.56mg 14%
Potassium 70.09mg 1%
Total Carbs 8.78g 1%
Sugars 2.66g 5%
Dietary Fiber 0.93g 2%
Protein 1.44g 1%
Vitamin C 4.5mg 4%
Iron 0.2mg 1%
Calcium 13.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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