Jam And Cheese French Toast Recipe

Posted by
Rate It!
Jam And Cheese French Toast
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Spread 2-tbspn softened cream cheese on one thick slice of cinnamon-raisin bread.
  2. Spread 2-tbspn of strawberry jam on another slice of the same. Place jam side down over the cream cheese side.
  3. Dip both sides of bread into a beaten egg.
  4. Cook bread 3-4 minutes on each side (or until golden brown) in a skillet with 1-tbspn melted butter.
  5. Serve with maple syrup.
  6. -Susana
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 991.8 Kcal (4152 kJ)
Calories from fat 887.4 Kcal
% Daily Value*
Total Fat 98.6g 152%
Cholesterol 319mg 106%
Sodium 930.9mg 39%
Potassium 400.2mg 9%
Total Carbs 11.6g 4%
Sugars 8.7g 35%
Protein 17.4g 35%
Calcium 284.2mg 28%
Amount Per 100 g
Calories 342 Kcal (1432 kJ)
Calories from fat 306 Kcal
% Daily Value*
Total Fat 34g 152%
Cholesterol 110mg 106%
Sodium 321mg 39%
Potassium 138mg 9%
Total Carbs 4g 4%
Sugars 3g 35%
Protein 6g 35%
Calcium 98mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.1
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top