Italian Turkey Burgers Recipe

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Italian Turkey Burgers
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. Crumble turkey over mixture and mix well. Shape into four 3/4-in.-thick oval-shape patties.
  2. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill patties, uncovered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a meat thermometer reaches 165° and juices run clear.
  3. Place a patty on each of four slices of bread. Drizzle with spaghetti sauce; top with remaining bread. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.24 Kcal (1483 kJ)
Calories from fat 92.13 Kcal
% Daily Value*
Total Fat 10.24g 16%
Cholesterol 83.83mg 28%
Sodium 873.1mg 36%
Potassium 461.9mg 10%
Total Carbs 34.28g 11%
Sugars 2.72g 11%
Dietary Fiber 2.23g 9%
Protein 31.98g 64%
Vitamin C 2.6mg 4%
Iron 3.5mg 19%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 159.85 Kcal (669 kJ)
Calories from fat 41.57 Kcal
% Daily Value*
Total Fat 4.62g 16%
Cholesterol 37.83mg 28%
Sodium 393.99mg 36%
Potassium 208.43mg 10%
Total Carbs 15.47g 11%
Sugars 1.23g 11%
Dietary Fiber 1g 9%
Protein 14.43g 64%
Vitamin C 1.2mg 4%
Iron 1.6mg 19%
Calcium 45.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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