Italian Turkey Burgers Recipe

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Italian Turkey Burgers
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Ingredients:

Directions:

  1. In a large bowl, combine first six ingredients. Crumble turkey over mixture and mix well. Shape into four 3/4 inch thick oval-shape patties.
  2. Grill (indoor or outdoor grill), uncovered, over medium heat for 6-8 minutes on each side or until a meat thermometer reaches 165. Place a patty on each of four slices of bread.
  3. Drizzle with spaghetti sauce; top with bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.39 Kcal (592 kJ)
Calories from fat 36.85 Kcal
% Daily Value*
Total Fat 4.09g 6%
Cholesterol 33.53mg 11%
Sodium 349.17mg 15%
Potassium 183.47mg 4%
Total Carbs 13.65g 5%
Sugars 1.09g 4%
Dietary Fiber 0.88g 4%
Protein 12.77g 26%
Vitamin C 1.1mg 2%
Iron 1.4mg 8%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 159.54 Kcal (668 kJ)
Calories from fat 41.58 Kcal
% Daily Value*
Total Fat 4.62g 6%
Cholesterol 37.83mg 11%
Sodium 393.97mg 15%
Potassium 207.01mg 4%
Total Carbs 15.4g 5%
Sugars 1.23g 4%
Dietary Fiber 0.99g 4%
Protein 14.41g 26%
Vitamin C 1.2mg 2%
Iron 1.6mg 8%
Calcium 45.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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