Italian-Style Sauce Recipe

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Italian-Style Sauce
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Ingredients:

Directions:

  1. Saute garlic in oil in a heavy skillet until tender.
  2. Stir in remaining ingredients; bring to a boil.
  3. Reduce heat and simmer, uncovered, 45 minutes or until mixture is thickened, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.46 Kcal (190 kJ)
Calories from fat 20.52 Kcal
% Daily Value*
Total Fat 2.28g 4%
Sodium 103.67mg 4%
Potassium 318.67mg 7%
Total Carbs 5.81g 2%
Sugars 4.19g 17%
Dietary Fiber 1.42g 6%
Protein 1.38g 3%
Vitamin C 18.7mg 31%
Iron 0.1mg 1%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 33.49 Kcal (140 kJ)
Calories from fat 15.12 Kcal
% Daily Value*
Total Fat 1.68g 4%
Sodium 76.37mg 4%
Potassium 234.77mg 7%
Total Carbs 4.28g 2%
Sugars 3.08g 17%
Dietary Fiber 1.05g 6%
Protein 1.01g 3%
Vitamin C 13.8mg 31%
Iron 0.1mg 1%
Calcium 13mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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