Italian-Style Green Beans Recipe

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Italian-Style Green Beans
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Ingredients:

Directions:

  1. Spray a large nonstick skillet with PAM and place on medium-high heat. Add onion and garlic; cook and stir 2 to 3 minutes or until onion is crisp-tender.
  2. Add beans, tomatoes and seasonings; mix lightly. Cover. Reduce heat to medium-low; simmer 8 minutes or until beans are tender and mixture is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.94 Kcal (1080 kJ)
Calories from fat 0.7 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 612.7mg 26%
Potassium 1921.49mg 41%
Total Carbs 56.47g 19%
Sugars 21.76g 87%
Dietary Fiber 20.32g 81%
Protein 10.31g 21%
Vitamin C 87.2mg 145%
Iron 4.7mg 26%
Calcium 272.1mg 27%
Amount Per 100 g
Calories 25.87 Kcal (108 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 61.46mg 26%
Potassium 192.74mg 41%
Total Carbs 5.66g 19%
Sugars 2.18g 87%
Dietary Fiber 2.04g 81%
Protein 1.03g 21%
Vitamin C 8.8mg 145%
Iron 0.5mg 26%
Calcium 27.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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