Italian Panini Burger Recipe

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Italian Panini Burger
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Ingredients:

Directions:

  1. Form the Italian sausage into 4 rectangular patties.
  2. Over medium heat pan fry the patties, brown one side flip, cover with lid and continue cooking until done (apprx 5 min per side), set aside keep warm or
  3. If your pan is large enough when you flip the patties add the onions & garlic, then the peppers and finish cooking all at once - otherwise follow along as suggested.
  4. Remove any excess grease from the pan.
  5. Meanwhile combine Onions and garlic.
  6. Add onions & garlic to pan and cook until they are well browned. Apprx 8 minutes
  7. Add peppers, tomatoes, basil & pine nuts cook 4 minutes.
  8. Lightly Paint one side of the Panini bread with oilive oil.
  9. Place a burger & 1/4 on the pepper mixture on 1/2 of the uncoated side of the panini, sprinkle with 1/4 of the parmesan, fold in half.
  10. Grill in a fry pan (apprx 3 minutes per side or until as crisp and golden as you like it) Brown one side then the other .
  11. An alternative method is to lay the panini flat, brown it & then add the patty & peppers etc.
  12. Or use your grill and brown both sides at once with the filling already inside.
  13. Serve with a nice green salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 965.87 Kcal (4044 kJ)
Calories from fat 527.64 Kcal
% Daily Value*
Total Fat 58.63g 90%
Cholesterol 96.96mg 32%
Sodium 1740.17mg 73%
Potassium 573.56mg 12%
Total Carbs 75.35g 25%
Sugars 11.89g 48%
Dietary Fiber 4.42g 18%
Protein 35.7g 71%
Vitamin C 57.7mg 96%
Iron 6mg 34%
Calcium 231.4mg 23%
Amount Per 100 g
Calories 249.47 Kcal (1044 kJ)
Calories from fat 136.28 Kcal
% Daily Value*
Total Fat 15.14g 90%
Cholesterol 25.04mg 32%
Sodium 449.47mg 73%
Potassium 148.15mg 12%
Total Carbs 19.46g 25%
Sugars 3.07g 48%
Dietary Fiber 1.14g 18%
Protein 9.22g 71%
Vitamin C 14.9mg 96%
Iron 1.6mg 34%
Calcium 59.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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