Italian Meatballs Venice Italy Recipe

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Italian Meatballs Venice Italy
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Ingredients:

Directions:

  1. Soak the pieces of bread in 1/2 cup of milk for 5 minutes, then squeeze them dry. In a large mixing bowl, combine the soaked bread, the beaten egg and mix in the other ingredients.
  2. Knead the mixture with both hands or beat with a wooden spoon – hands are better as my Italian grandmother will gladly tell you. Keep at it until all the ingredients are well blended and the mixture is smooth and fluffy.
  3. Shape into balls about 1 and a 1/2 inches round. Lay the meatballs out on a baking tray, cover them with plastic wrap and chill for at least an hour.
  4. Heat 1/4 cup of olive oil in a large skillet. Fry the meatballs over a moderately high heat, keep the balls rolling all the time and keep them round.
  5. In 8 − 10 minutes, the meatballs should be brown outside and show no trace of pink inside.
  6. Add more oil to the skillet as needed and add your tomato sauce (a good recipe can be had here). Cook until the sauce thickens slightly.
  7. Enjoy your Italian meatballs recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.3 Kcal (801 kJ)
Calories from fat 101.22 Kcal
% Daily Value*
Total Fat 11.25g 17%
Cholesterol 28.69mg 10%
Sodium 351.65mg 15%
Potassium 52.79mg 1%
Total Carbs 5.13g 2%
Sugars 0.87g 3%
Dietary Fiber 1g 4%
Protein 16.86g 34%
Vitamin C 1.5mg 3%
Iron 0.5mg 3%
Calcium 135.6mg 14%
Amount Per 100 g
Calories 190.02 Kcal (796 kJ)
Calories from fat 100.54 Kcal
% Daily Value*
Total Fat 11.17g 17%
Cholesterol 28.5mg 10%
Sodium 349.3mg 15%
Potassium 52.43mg 1%
Total Carbs 5.1g 2%
Sugars 0.87g 3%
Dietary Fiber 0.99g 4%
Protein 16.75g 34%
Vitamin C 1.5mg 3%
Iron 0.5mg 3%
Calcium 134.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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