Italian Macaroni Salad Recipe

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Italian Macaroni Salad
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Ingredients:

Directions:

  1. Cook pasta according to package directions; drain well.
  2. While still hot, toss with Italian dressing; let stand 30 minutes.
  3. Add remaining ingredients and chill.
  4. Cooking time does not include chill time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.84 Kcal (778 kJ)
Calories from fat 70.02 Kcal
% Daily Value*
Total Fat 7.78g 12%
Cholesterol 55.2mg 18%
Sodium 394.13mg 16%
Potassium 198.47mg 4%
Total Carbs 20.82g 7%
Sugars 2.18g 9%
Dietary Fiber 2.4g 10%
Protein 8.92g 18%
Vitamin C 5.7mg 10%
Iron 0.4mg 2%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 137.76 Kcal (577 kJ)
Calories from fat 51.9 Kcal
% Daily Value*
Total Fat 5.77g 12%
Cholesterol 40.92mg 18%
Sodium 292.16mg 16%
Potassium 147.13mg 4%
Total Carbs 15.43g 7%
Sugars 1.62g 9%
Dietary Fiber 1.78g 10%
Protein 6.61g 18%
Vitamin C 4.2mg 10%
Iron 0.3mg 2%
Calcium 52.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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