Directions:
- Preheat oven to 350.
- Melt butter in microwave.
- Mix butter, garlic & seasoning in 8X8 square baking pan.
- Coat each biscuit with the butter mixture.
- Bake 18-22 minutes uncovered.
- Makes 10 biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.3 Kcal (533 kJ) | ||
| Calories from fat | 112.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.46g | 19% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 55.07mg | 2% | |
| Potassium | 11.83mg | 0% | |
| Total Carbs | 3.53g | 1% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 641.87 Kcal (2687 kJ) | ||
| Calories from fat | 565.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.81g | 19% | |
|---|---|---|---|
| Cholesterol | 153.8mg | 10% | |
| Sodium | 277.69mg | 2% | |
| Potassium | 59.66mg | 0% | |
| Total Carbs | 17.79g | 1% | |
| Sugars | 3.08g | 2% | |
| Dietary Fiber | 0.81g | 1% | |
| Protein | 3.14g | 1% | |
| Vitamin C | 3.3mg | 1% | |
| Vitamin A | 0.7mg | 5% | |
| Iron | 0.8mg | 1% | |
| Calcium | 36.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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