Instant Pudding Icing Recipe

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Instant Pudding Icing
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Ingredients:

Directions:

  1. Whip all ingredients in a chilled bowl until stiff.
  2. Use to frost cake or cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.12 Kcal (134 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 1%
Cholesterol 0.92mg 0%
Sodium 43.69mg 2%
Potassium 74.67mg 2%
Total Carbs 5.2g 2%
Sugars 3.92g 16%
Dietary Fiber 0.04g 0%
Protein 1.52g 3%
Iron 0.1mg 0%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 64.23 Kcal (269 kJ)
Calories from fat 6.38 Kcal
% Daily Value*
Total Fat 0.71g 1%
Cholesterol 1.84mg 0%
Sodium 87.36mg 2%
Potassium 149.33mg 2%
Total Carbs 10.4g 2%
Sugars 7.85g 16%
Dietary Fiber 0.07g 0%
Protein 3.04g 3%
Iron 0.1mg 0%
Calcium 120.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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