Directions:
- Take the ground beef and make patties.
- Put one patty on a plate, lay a slice of tomato, slice onion, slice of cheese.
- Place another patty on top and seal both patties together.
- Place on grill and grill both sides for about 7-8 minutes for each side.
- Place on hamburger bun and enjoy.
- You can also add your favorite topping like mayonnaise, ketchup, mustard, relish etc.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 655.42 Kcal (2744 kJ) | ||
| Calories from fat | 292.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.48g | 50% | |
|---|---|---|---|
| Cholesterol | 145.59mg | 49% | |
| Sodium | 427.06mg | 18% | |
| Potassium | 774.78mg | 16% | |
| Total Carbs | 40.5g | 14% | |
| Sugars | 9.33g | 37% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 50.73g | 101% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 5.5mg | 31% | |
| Calcium | 58.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 179.2 Kcal (750 kJ) | ||
| Calories from fat | 79.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.88g | 50% | |
|---|---|---|---|
| Cholesterol | 39.8mg | 49% | |
| Sodium | 116.76mg | 18% | |
| Potassium | 211.83mg | 16% | |
| Total Carbs | 11.07g | 14% | |
| Sugars | 2.55g | 37% | |
| Dietary Fiber | 0.56g | 8% | |
| Protein | 13.87g | 101% | |
| Vitamin C | 1.8mg | 11% | |
| Iron | 1.5mg | 31% | |
| Calcium | 16mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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