Insanely Easy Mushroom Chicken Recipe

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Ingredients:

Serving

2 tbsp butter
1 tbsp bacon, in small pieces (my mama uses the jarred-kind)
2 (10 3/4 oz) cans reduced-sodium cream of mushroom soup
1 (8 oz) package reduced-fat cream cheese
2 (20 oz) packages of fresh chicken tenders
1/2 tsp minced dried rosemary (optional)
1 cup cooked sliced mushrooms (optional)
pepper , to taste

Directions:

Preheat the oven to 350 degrees.
Place the butter in a 9x13 baking dish, and place the dish in the oven to allow the butter to melt.
Once the butter has melted, spread it over the bottom of the dish and sprinkle the bacon bits over it. Return the dish to the oven and bake for another 2-3 minutes.
In a large bowl, use an electric mixer to combine the cream of mushroom soups, cream cheese, pepper, and rosemary (if using).
Gently fold in the cooked mushrooms (if using).
Place the chicken tenders in the 9x13 dish in a single layer over the bacon/butter mixture.
Spread the soup/cream cheese mixture evenly over the chicken.
Bake, uncovered, for 50-60 minutes. Allow to cool for AT LEAST 15 minutes. Serve.
**Note: if sodium content is not an issue, using Cream of Mushroom soup with Roasted Garlic in place of the regular is also delicious.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	67.4 Kcal (282 kJ)
Calories from fat	47.63 Kcal
		% Daily Value*
Total Fat	5.29g	8%
Cholesterol	12.82mg	4%
Sodium	91.1mg	4%
Potassium	134.65mg	3%
Total Carbs	3.17g	1%
Sugars	0.82g	3%
Dietary Fiber	0.71g	3%
Protein	1.95g	4%
Vitamin C	0.8mg	1%
Iron	0.5mg	3%
Calcium	12.6mg	1%

Amount Per 100 g
Calories	157.88 Kcal (661 kJ)
Calories from fat	111.56 Kcal
		% Daily Value*
Total Fat	12.4g	8%
Cholesterol	30.03mg	4%
Sodium	213.38mg	4%
Potassium	315.38mg	3%
Total Carbs	7.42g	1%
Sugars	1.91g	3%
Dietary Fiber	1.65g	3%
Protein	4.56g	4%
Vitamin C	1.9mg	1%
Vitamin A	0.1mg	1%
Iron	1.1mg	3%
Calcium	29.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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