Infused Olive Oil - Several Recipe

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Infused Olive Oil - Several
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Ingredients:

Directions:

  1. Place ingredient(s) to be infused in the bottle or jar.
  2. Warm the olive oil and pour into jar.
  3. Seal and let sit for at least 2 weeks.
  4. In a hurry? Heat the olive oil with ingredient(s) to infuse over the stove or in a crock pot for 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.62 Kcal (11 kJ)
Calories from fat 0.69 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 0.42mg 0%
Potassium 11.24mg 0%
Total Carbs 0.49g 0%
Sugars 0.01g 0%
Dietary Fiber 0.17g 1%
Protein 0.09g 0%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 121.61 Kcal (509 kJ)
Calories from fat 31.83 Kcal
% Daily Value*
Total Fat 3.54g 0%
Sodium 19.68mg 0%
Potassium 521.07mg 0%
Total Carbs 22.57g 0%
Sugars 0.35g 0%
Dietary Fiber 8.09g 1%
Protein 4.04g 0%
Vitamin C 24.6mg 1%
Iron 4.7mg 1%
Calcium 249.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • high fiber

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